If you’re unfamiliar with Toast, they’re tackling food waste by making beer using leftover bread on an industrial scale. It’s pretty awesome. You can find out more about Toast and try their homebrew recipe here.
They’ve just announced that all of their beers are now 100% vegan friendly.
If you’re unfamiliar with Toast (the brewers, not your breakfast), they’ve been brewing beers using leftover bread since 2015. Inspired by the Brussels Beer Project’s Babylone (a bread-based beer), founder Tristram Stuart, wanted to tackle bread waste at an industrial level while also raising awareness for food waste globally. READ MORE
