It’s safe to say that if your particular taste is for murky, juicy IPAs laden with insane dry hopping to accentuate the New England style then you won’t have struggled to find something to your taste in recent times… but what if you crave the old school? Something clear and bitter? READ MORE
Now the dust has settled after a wonderful, chaotic, boozy, beer extravaganza at Cloudwater’s Friends & Family & Beer Festival in Manchester last weekend, we take a look back at what we learned. READ MORE
2018 was a good beer year for us – we visited countless taprooms and craft beer bars, attended festivals in various countries and tried a frankly ridiculous amount of new brews.
Putting together a list of the Top 10 is a frivolous task but humour us – beer is meant to be fun, and we’ve had some fun reminiscing over the best brews from the last twelve months – so let’s get stuck in.
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Following a successful crowd-funding venture at the beginning of the year, Northern Monk opened their Manchester Refectory on 29th September. We visited Manchester’s sunny Northern Quarter recently to check it out.
If you know Manchester and you know craft beer, you’ll almost certainly know Port Street Beer House and it just so happens that the new Refectory bar has opened just around the corner on Tariff Street, in the space previously occupied by Kosmonaut. READ MORE
Beer52 are one of the UK’s most well known beer subscription services. Founded in 2013 and based in Edinburgh, they offer a couple of different options – 8 beers per month for £24, or 10 beers per month for £29.
Both include a copy of their magazine, Ferment, and a snack to go along with your beers. The standard, mixed box includes beers of all styles – but they also allow you to opt for light beers only, if you’re not a fan of the dark stuff.
We got our hands on Beer 52’s Summer Bangers box recently and were excited to give it a go. We’re often cynics when it comes to these types of beer subscription boxes – from past experience with similar services, you can get poor quality beers from breweries you’ve never heard of, or beers fast approaching their best before date…
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