Rascals Brewing Co speak our language… beer and pizza. Last year, they built Dublin’s first (and only) Taproom and Pizza Restaurant, in Inchicore, Dublin 8.
Let’s rewind; these Rascals have been brewing for years. Husband and wife team, Cathal O’Donoghue and Emma Devlin met while living in New Zealand – Cathal was working in pharmaceutical manufacturing, while Emma was employed in environmental science. They started home-brewing as a hobby. Fast-forward to 2014; Rascals was officially founded and now, they have a 3,000 litre brewery producing some of Ireland’s best and most innovative beers.